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Healthy chocolate cake, the peaceful delight

13 Jun

Yes, wellness and chocolate do go hand in hand! Indulge yourself with these bite-sized, chocolatey and extra moist treats. Here is the 100% healthy recipe, for 6 people, with no flour, so gluten-free, no butter and naturally sweetened. Give in to temptation guilt-free.

Preparation time: 35 minutes

INGREDIENTS

  • 200g unsweetened chocolate
  • 1 tbsp. 100% cocoa powder
  • 1/2 tsp. baking soda
  • 200g pitted dates, about 10 dates
  • 3 large eggs
  • 4 tbsp. coconut oil
  • 1 tsp. vanilla extract

INSTRUCTIONS

  • Preheat your oven to 180°C.
  • In a blender, process the coarsely chopped chocolate and baking soda until you have a very fine, sandy texture.
  • Add the pitted dates and blend, then the eggs, coconut oil and finally the vanilla.
  • Transfer the mixture to a 20 x 20 cm diameter pan lined with parchment paper.
  • Bake for 25 minutes or until a knife blade comes out clean.
  • Let cool before serving.

 

Enjoy your meal !